For over 60 years TOSENO has been developing, manufacturing and supplying
high quality ingredients for the fine food industry.
We were among the first to manufacture dairy protein based emulsifiers
for mayonnaise on an industrial scale.
Through research, development and improvement this innovation has
grown into a full line of emulsifiers for a wide range of continuously
For example successfull R&D work on our MAYONAT® line
of products may serve for your profitable benefit in the
field of rheologically proven structural ingredients.
We provide tailor made compounds to help realizing new ideas. Individual
solutions are presented in a confidential and rofessional manner. When
it comes to application technology we at TOSENO are your competent
first choice partner.
We supply quality ingredient manufactured under rigorous
quality control standards set by our laboratory.
The ingredients cover a diverse range of interesting applications
Mayonnaise, Salad Creams with or without egg yolk, for hot and cold
processing, for retail, catering, snack food, and for salad manufacturing
Dressings: Salad Dressing, Transparent Dressings with little or
no oil, Enzym Stable Dressings for fresh salads
Sauces, Condiments, Salad Sauces, White Sauces
Gravies and Sauces for hot meat and vegetable dishes
Marinades, Ketchups, Dips, Patés, Pastes
TOSENO - your competent partner for the food industry
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